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Celebrated chef Kevin Dundon takes on time-honoured, traditional dishes and ingredients and gives them a twist as only he can. The result is delicious, easy-going food that is perfect for everything from leisurely dinner with friends to a quick family lunch. Think modern takes on Rib of Beef, Lamb Stew or Brown Soda Bread - all with easy-to-follow instructions for replicating at home and presented against a backdrop of gorgeous country landscapes. Kevin's passion for freshness mixed with both simplicity and flair permeates his cooking. Whether it's a Smoked Fish Chowder or Wicklow Venison in Mulled Wine, Chicken with Lemon and Fennel or Buttermilk and Heather-infused Panna cotta, Kevin uses simple seasonal ingredients to spectacular effect. Family gatherings - Christmas, Easter, a summer BBQ - are catered for, as well as easy meals for everyday dinners, lunches and brunches. Kevin's magic touch will transform anyone's cooking. Organised into sections such as Soups, Breads, Fish and Seafood, Poultry and Game, Meat, Vegetarian, Salads and Side Dishes, Something Sweet and Storecupboard, Sauces and Stocks, this book is inspired by Kevin s love of fresh Irish food. This beautiful book will fill you with enthusiasm for fresh ingredients and delicious comfort food. Recipes Include: * Caramelized Onion Soup with Cheesy Croutons * Arthurstown Fish Chowder * Pale Ale and Cheddar Soup * Buttermilk Scones * Sourdough Bread * Trout Fillets with Streaky Bacon and Flaked Almonds * Duncannon Smoked Fish Pie * Dunmore East Fresh Scallop Tartlets * Chorizo Roast Chicken * Smoked Chicken Terrine * Pheasant and Bacon Casserole * Pulled Corned Beef * Beef and Guinness Pie * Wexford Rack of Lamb with Asian Spices * Asparagus, Cratloe Sheep's Cheese and Orzo Risotto * Puff Pastry Potato Pie * Chestnut, Cranberry and Sausagemeat Stuffing * Colcannon Mash * Elderflower and Gooseberry Layered Fool * Apple and Blackberry Marmalade Crumble * Wild Garlic Pesto * Caramelized Apple Chutney * And more!

From the "New York Times" bestselling author of "A Vision in Velvet" comes more spooky sleuthing with Lily Ivory, vintage boutique owner and gifted witch "#2 Heidi Heckelbeck Casts a Spell" The gift of heaven on earth. It will become the biggest story in the world ...When the Kevin Dundon's Modern Irish Food download epub residents of a small town on Lake Michigan start receiving phone calls from the afterlife, they all become the subject of widespread attention. Is it the greatest miracle ever or a massive hoax? Sully Harding, a grief-stricken single father, is determined to find out. This is a story about the power of belief - and a page-turner that will touch your soul. The internationally bestselling and inspirational author of Tuesdays with Morrie and The Five People You Meet in Heaven, returns with his most moving, surprising and compelling novel yet. The perfect introduction, or re-introduction, to the masterful storytelling of one of the best-loved writers of our time.

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Author: Kevin Dundon
Number of Pages: 224 pages
Published Date: 08 Oct 2013
Publisher: Octopus Publishing Group
Publication Country: London, United Kingdom
Language: English
ISBN: 9781845338930
Download Link: Click Here
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